{"id":39152,"date":"2021-01-16T17:00:00","date_gmt":"2021-01-17T00:00:00","guid":{"rendered":"https:\/\/www.pressurecookingtoday.com\/?p=39152"},"modified":"2021-10-05T06:02:37","modified_gmt":"2021-10-05T12:02:37","slug":"instant-pot-eggplant-parmesan","status":"publish","type":"post","link":"https:\/\/www.pressurecookingtoday.com\/instant-pot-eggplant-parmesan\/","title":{"rendered":"Instant Pot Eggplant Parmesan Pasta"},"content":{"rendered":"\n

Pressure Cooker \/ Instant Pot Eggplant Parmesan Pasta<\/strong> is a fast dump and go dinner with eggplant in a cheesy Italian-flavored tomato sauce with penne pasta and crisp bread crumbs. <\/em><\/p>\n\n\n\n

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This easy eggplant parmesan recipe comes from the Instant Pot Miracle Vegetarian Cookbook<\/em> by Urvashi Pitre<\/a>. I adapted the recipe slightly by using panko for a crisp, golden crust on this cheesy and melty eggplant parm. <\/p>\n\n\n\n

This is a must-try recipe<\/strong> for anyone looking for a fast and fuss-free weeknight dinner loved by kids and adults. It also happens to be vegetarian for meatless Monday!  <\/p>\n\n\n\n

We love all of Urvashi\u2019s cookbooks\u2014we\u2019ve reviewed them here<\/a> and here<\/a>. And you can find more of her amazing recipes at twosleevers.com<\/a>. Jump to the bottom to see our full cookbook review<\/a>.<\/p>\n<\/div><\/div>\n\n\n\n\n\n\n\n

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How to Make Instant Pot Eggplant Parmesan<\/h2>\n\n\n\n

This Instant Pot Eggplant Parmesan recipe works in any brand of electric pressure cooker, including the  Instant Pot<\/a>, Ninja Foodi<\/a>, or Power Pressure Cooker XL<\/a>.<\/p>\n\n\n\n

This is truly a dump-and-go recipe. You\u2019ll add all of the ingredients to the pressure cooker, including the pasta, eggplant and tomato sauce ingredients. <\/p>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n

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Then seal on the lid and cook on high pressure for 7 minutes. When you remove the lid, your pasta will be fully cooked and the eggplant will be tender in a flavor-packed tomato sauce. <\/p>\n\n\n\n

Add a crisp panko and cheese topping for a truly crowd-pleasing dish in minutes! <\/p>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n