{"id":5775,"date":"2021-11-03T22:55:00","date_gmt":"2021-11-04T04:55:00","guid":{"rendered":"http:\/\/www.pressurecookingtoday.com\/?p=5775"},"modified":"2021-11-03T22:58:20","modified_gmt":"2021-11-04T04:58:20","slug":"pressure-cooker-cornbread","status":"publish","type":"post","link":"https:\/\/www.pressurecookingtoday.com\/pressure-cooker-cornbread\/","title":{"rendered":"Quick Instant Pot Cornbread"},"content":{"rendered":"\n

Instant Pot Jiffy Cornbread <\/em><\/strong>is a great shortcut recipe to make without an oven. The perfect buttery side dish for Thanksgiving, the holidays or any weeknight.<\/em> <\/p>\n\n\n\n

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\u2764\ufe0f Why You\u2019ll Love This Recipe: <\/strong>This recipe is as easy as it gets, and it\u2019s always a crowd-pleaser. You can whip up a loaf of Instant Pot cornbread while you prepare a simple entree and have a well-rounded and delicious family meal in 30 minutes with minimal effort. <\/p>\n\n\n\n

Update:<\/strong> I make this quick cornbread recipe in the Instant Pot all the time, so I\u2019ve updated the post with new photos and helpful tips to help you make it at home!<\/p>\n\n\n\n\n\n\n\n

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How to Make Instant Pot Jiffy Cornbread<\/h2>\n\n\n\n

We always keep a box of Jiffy mix in the pantry. That way, when we\u2019re throwing together a last-minute dinner or have an impromptu guest, we can always make a freshly-baked side dish that tastes like it\u2019s made from scratch but takes no time. <\/p>\n\n\n\n

You\u2019ll need a half bundt pan for the recipe, which fits snugly inside 6-quart pressure cookers. I love my pan from Nordicware<\/a>\u2013\u2013it\u2019s great for sweet and savory \u201cbaking\u201d in the Instant Pot. <\/p>\n\n\n\n

Don\u2019t forget to use a sling to lower the pan into the pressure cooker pot, as you\u2019ll need that sling to remove the bundt pan after cooking. Here\u2019s a handy how-to guide<\/a> all about making and using foil slings for the Instant Pot. <\/p>\n\n\n\n

Tip: grease the bundt pan well for easy removal!<\/p>\n\n\n\n

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Ingredients<\/h2>\n\n\n\n

This is an incredibly easy three-ingredient recipe. All you need it:<\/p>\n\n\n\n