Comments on: Quick Instant Pot Potato Salad

By: Barbara Schieving

Barbara Schieving — Sat, 10 Sep 2022 20:47:02 +0000

In reply to Cassandra Tidwell. Thanks Cassandra - sounds like a tasty change.

By: Barbara Schieving

Barbara Schieving — Sat, 10 Sep 2022 20:46:43 +0000

In reply to Cassandra Tidwell. Great tip - thanks Cassandra!

By: Cassandra Tidwell

Cassandra Tidwell — Sat, 10 Sep 2022 20:38:33 +0000

In reply to Skip & Dona Johnson. Hi, Skip & Dona Johnson. I've found when my IP isn't sealing correctly, I take off the seal and wash it and dry it well. Then I clean the lid well and wipe it dry. After replacing the cleaned seal, my IP seals a lot better. I have an extra seal just in case, anyway.

By: Cassandra Tidwell

Cassandra Tidwell — Sat, 10 Sep 2022 20:33:54 +0000

Thank you for this recipe. Your directions worked great for my 8 qt IP. My family loved this recipe. It’s now our go-to potato salad recipe. I did substitute dill pickle relish for the parsley. The eggs sitting in the ice water are so easy to peel.

By: Barbara Schieving

Barbara Schieving — Sat, 20 Aug 2022 14:05:23 +0000

In reply to Jess. Thanks for sharing your tip Jess! I'm glad you loved the recipe.

By: Jess

Jess — Fri, 19 Aug 2022 16:41:27 +0000

This was great! I did add one step that I learned from another recipe and it completely changes the game. Mash a quarter of the steamed potatoes with your dressing mix and then mix the chopped eggs, rest of the potatoes, and any other mix-ins. It makes for a much creamier potato salad.

By: Sigrid

Sigrid — Mon, 18 Jul 2022 18:39:54 +0000

In reply to Barbara Schieving.

Barbara and Lisa,
I don’t think Nalley’s is a national brand. I have never seen it in our supermarkets. The ubiquitous brands in Kansas are Claussen and Vlasic. I don’t know if they’re national brands but I think they may be.

That said Lisa I suspect the juice of ANY brand of dill pickles would be fine for the potato salad especially since all you need is 1 T. I’d use the pickle juice of whatever dill pickles you already have in your fridge. It’s not necessary to buy other dill pickles just for the juice.

By: Barbara Schieving

Barbara Schieving — Mon, 04 Jul 2022 16:16:59 +0000

In reply to David. Hi David - how long is it taking for your pressure cooker to come to pressure? Do you think it's functioning properly? Are you having the same problem with other recipes with a short cook time?

By: David

David — Mon, 04 Jul 2022 16:14:18 +0000

Twice now I have cooked my potatoes for less than 4 minutes. Both times I needed to make mashed potatoes as they over cooked? Not faulting you just wondering why??

By: Barbara Schieving

Barbara Schieving — Tue, 28 Jun 2022 20:18:41 +0000

In reply to Lisa. Hi Lisa - yes, if you double the recipe, the water will stay the same. My mom only sprinkled paprika on top, but if you wanted to mix some into the dressing, I'd just start out with a small amount and add it to taste.